PRIME New Zealand Beef

Wendy’s is the only major fast food chain who use Quality Mark sourced fresh beef, rather than frozen patties.  This means at Wendy’s your hamburger will be delicious and juicy with guaranteed quality and tenderness.

Wendy’s beef patties contain 100% New Zealand beef, with no preservatives, binders, fillers or Hormone growth promotants.  

Wendy’s source their beef from Wilson Hellaby, and the beef is from selected Angus and Hereford cattle raised on North Island farms, to produce premium quality beef.   

Wendy’s fresh beef is delivered into each store three times per week, and is then cooked to perfection on our grill, before being served straight onto your burger.  We do not hold our beef in warming drawers, as we believe in giving you a full flavoured, fresh, juicy, top quality burger.